Our Ciders are made in the time-honoured traditional way. We simply wash and select the apples which are then chopped, mashed and the extracted juice goes into big tanks where it naturally starts to ferment. The Cider may be slightly hazyas a result but it's all perfectly natural. We add a touch of preservative and small amounts of sweetener. This is Proper Cider.
This medium/dry Real Cider is handmade from a variety of Berkshire apples which has been matured in used oak rum barrels for at least six months until it tastes great...
Rough and raw as a typical scrumpy should be. This has a gorgeous intensely gold colour with a bright, light sparkle. It has a beautiful traditional scrumpy nose. It offers...
Our Special Reserve has a great fruit structure and balance. It's made with a variety of cooking apples and crab apples. So it's tart, dry and sharp. It's a classic...
A Great Taste Award winner. The “Clumper” is slightly hazy, pale gold and gently sparkling. It has a very pleasing lifted aroma redolent of wet blossom with delicate back notes...
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